Nutrition Science An Overview

Nutrition Science An Overview

Professor of Medicine, Dr. Christopher Gardner, PhD, present you with a foundational assessment of the types of study design that are applied in nutrition science – Ecological studies, Case-Control, Cohort, and Randomized Clinical Trials.

At the conclusion of this course, you will:

  • Learn the basic types of human nutrition research design, which includes pros and cons
  • Be ready to differentiate answerable vs unanswerable queries
  • Understand the critical components of context required for framing significant inquiries in the field of nutrition

The SCCR Science Sequence is a 2-hour lecture held every month or bi-monthly, covering distinct scientific and clinical subjects with the specific target to train members of the clinical research community. We invite clinicians to talk about anatomy and physiology as well as pathophysiology of different therapeutic areas.


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